Quality : from customer needs to customer satisfaction / Bo Bergman, Ingela Bäckström, Rickard Garvare, Bengt Klefsjö.
Material type:
TextLanguage: English Publisher: Lund : Studentlitteratur, [2022]Manufacturer: 2022Edition: Fourth editionDescription: 720 sidor illustrationer 23 cmContent type: - text
- unmediated
- volume
- 9789144140261
- 658.562 23/swe
- Qbia
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Course book | Högskolan Väst Övre plan / Upper floor | 658.562 Bergman | Available | 6004300073624 | ||||||||||||||
| Course book reference | Högskolan Väst Övre plan / Upper floor | 658.562 Bergman | Läses i biblioteket - Library use only | 6004300073625 |
Tidigare utgåva av Bo Bergman och Bengt Klefsjö
Omslag: "Study, act, plan, do"
A new business landscape has emerged: digital developments are accelerating, offers are created by integrating goods and services, sustainability is increasingly recognized as a vital quality dimension, and global competition has intensified...[Bokinfo]